Chicken Alfredo Pasta

Name: Chicken Alfredo Pasta
Prep time: 10 min
Cook time: 30 min
Yield: 2
Cuisine: IT
Ingredients: 1 tablespoon of olive oil; 6 rashers of chopped bacon; 2 chopped chicken breasts; 2 handfuls of spinach (or more to taste); 300 millilitres of double cream; 180 grams of cooked pasta; 100 grams of finely grated parmesan (plus extra to garnish if you like); 2 squeezes of lemon juice (plus extra to garnish if you like)

Details

A super yummy creamy pasta dinner with chicken, spinach and bacon! Yum.

Prepares in 10 mins

Cooks in 30 mins

Serves 2 (resize)

Italian cuisine

Not Vegetarian

Not Vegan

Nut Free

Not Dairy Free

Recipe by Sam

Ingredients

1 tablespoon of Olive Oil

6 rashers of chopped Bacon

2 chopped Chicken Breasts

2 handfuls of Spinach (Or more to taste)

300 millilitres of Double Cream

180 grams of cooked Pasta

100 grams of finely grated Parmesan (plus extra to garnish if you like)

2 squeezes of Lemon Juice (plus extra to garnish if you like)

Method

1

Heat the oil in a large pan and cook the bacon and remove from the pan.

2

Cook the chicken until no pink is showing. Then add the cooked bacon, spinach and garlic and season with salt and pepper to taste.

3

Pour in the cream and bring to the boil.

4

Add the pasta, parmesan and lemon juice and stir to combine.

5

Service with a little extra lemon juice and parmesan if you like.