Ensure a few basics - and then be creative...
1 tray of BBQ Chicken Pieces
1 packet of Smoked Bacon
1 fillet of Salmon
1 bowl of Potato Salad
1 bowl of Pasta Salad
1 bowl of Waldorf Salad
1 bowl of Green Salad
2 fried Onions
10 slices of Cheese
3 Corn Cobs
1 pack of Breadsticks
2 bags of Crisps
Make salads, marinate meats and soak wooden kebab sticks the day before the BBQ. Search out patio chairs and hammock.
ON The BARBIE: Plain burgers are boring so look for BBQ flavour. Use decent sausages. Smoked bacon is great topping for burgers or sausage. Salmon and dill. Pork and mixed herbs. Sweet corn.
KEBABS: Marinate chicken with pesto, lamb with mint sauce. Red onion, courgettes, peppers, mushrooms.
POTATO SALAD: New pots, boiled eggs, spring onions, salad dressing.
COLESLAW: white cabbage, carrots, lemon juice, mayo.
SUE's SALADS: Cherry tomatoes, cucumber, black olives, feta, mint leaves. Carrot shavings, lettuce, red cabbage.
WALDORF: Basics: apples, celery, grapes, walnuts. Great additions: home-cooked chook, bacon, spring onions, sultanas, salad dressing.
DESSERTS: Pavlova, cheesecake, ice creams.
DRINKS: Iced tea, fruit juices, sodas, cider, beer, Pimm's. Sangria.
Last edited on Monday 11 May 2020