Apache Fry Bread

Name: Apache Fry Bread
Ingredients: 4 cups of fine flour (blue bird is best.); 1 handful of sea salt; 1 handful of baking powder; 1 handful of dried milk; 3 cups of hot water

Details

Vegetarian

Not Vegan

Nut Free

Not Dairy Free

Recipe by Chanel

Ingredients

4 cups of fine Flour (Blue Bird is best.)

1 handful of Sea Salt

1 handful of Baking Powder

1 handful of dried Milk

3 cups of hot Water

Method

1

Mix dried ingredients in a large bowl.

2

Add water, mixing with a spoon until dough is shaggy and pulling from the bowl.

3

Knead until the dough is smooth. Add flour or water as needed.

4

Let the dough rest, covered, 30 minutes.

5

Separate and flatten.

6

Fry on both sides until golden brown. Press down air bubbles.

7

Drain oil from each bread.

Notes

These are best fried in mixed lard and peanut oil.